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New allotment cocktail starts tonight: homemade red currant gin & green shiso cordial. It's the staff favourite already!
is an intimate local eatery with a casual atmosphere, modern Japanese food that practices traditional technique while utilizing the best ingredients that Aberdeenshire has to offer.
Tonight's ultra seasonal special: brie filled tempura courgette flowers, baby courgette & nastutium salad. All picked from the Yatai allotment today!
Capturing the new seasons flavours in tonight's specials:Seared salmon with allotment herb salad & bonito ponzu Elderflower gin with apple & lime
53 Langstane Place,
Aberdeen AB11 6EN
Tel: 01224 592355
Closed: Sunday & Monday
Tuesday to Saturday 17:00 - 21:15
Saturday 12:00 - 13:45
Tonight's steam fried dumplings: venison & black pudding with homemade wild garlic flower soy vinegar.
© 2018 Yatai Izakaya
53 Langstane Place, Aberdeen AB11 6EN, Tel: 01224 592355
Imajica Brand Evolution